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Buttermilk and Red Curry Marinated Chicken Thighs Tossed in A Fusion of Nashville and General Tso’s Sauces Served Over Jasmine Rice and Finished with Pickled Ginger-Habanero Cucumbers.
$33.99
Kobe Beef Cheeseburger
8 oz. burger with cheddar cheese, sliced tomato, red onion and crisp romaine on a pretzel bun with house-made secret sauce and served with pommes frites.
$20.99
Mee Krob
Sweet and spicy chicken, pork and shrimp sautéed with mixed peppers & jalapeños over crispy vermicelli & rice noodles.
$32.99
Panang Beef Curry
Tender beef tips with crimini mushrooms, sweet onions and topped with jasmine rice, sesame asian vegetables, peanuts, bean sprouts, & fresh cilantro.
$29.99
Vegan Curry
Seared local tofu with mushrooms, onions, baby bok choy and zucchini in a yellow coconut curry sauce served with jasmine rice and sesame asian vegetables.
$27.99
Alaskan Baked Sea Scallops "Mac & Cheese"
Seared diver scallops atop a basil-pine nut crusted three-cheese pasta, tomato brunoise and finished with truffle oil & fresh basil.
